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What kind of machine are you looking for?

Cheese Production Line – Capacity 40.000 kg/d
(Ref. No.: C 2002 021)
  • Specifications
  • Video
Techniсal Data: Print this Page
  • Capacity: up to 40.000 kg/d
  • YOM: 2003
  • Cheese vats:
    • Manufacturer: Bertsch and Schwarte
    • Capacity: 12.000 l each
  • Pre-Press System
    • Manufacturer: Tetra Pak
    • Type: 2-column casomtic
    • 4 sets of forms (3 round forms and 1 Euro Block cheese bar form)
  • Cheese Press
  • Form washing machine
  • Cheese culture preparation system (fully automatic)
  • Form storage racks
  • Balance tank for cheese curd
  • Automation: Siemens S7

I will answer all your questions:

Anton Weidner

Tel: +49 5371 895108

E-mail: a.weidner@me-trading.de

Whatsapp/Viber: +49 151 109 574 52

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