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TERLET Terlotherm T2-6 Scraped Surface Heat Exchanger
(Ref. No.: V2602013)
  • Specifications
  • Description
Techniсal Data: Print this Page
  • Manufacturer: TERLET
  • Type: Terlotherm T2-6 (mechanical seal version)
  • YOM: 1994, full overhaul in 2019 by TERLET
  • Capacity: up to 2000 kg/h for cream cheese / quark
  • with recently renewed drive made by SEW (Germany)
  • Including spare parts
  • Condition: good, fully operational

The TERLET TERLOTHERM is a vertical scraped-surface heat exchanger for the gentle heating and cooling of viscous, sensitive, or scorching-prone products. The scraper system continuously renews the product surface, ensuring high heat transfer rates, consistent product quality, and reliable processing even with demanding formulations. Typical Applications • Milk and dairy products (e.g., yogurt/dessert bases, cream/milk mixtures, delicate products) • Sauces, soups, dressings, delicatessen items • Fat/emulsion products (e.g., margarine, mayonnaise) • Other highly viscous/lumpy/heat-sensitive products Advantages at a Glance • Gentle heat treatment: reduces scorching/deposits through continuous scraping • High efficiency: large, actively cleaned heat exchanger surface → high performance in a compact design • Hygienic product design: product-contacting parts made of stainless steel, seals made of FDA-compliant materials (according to documentation) • Easy maintenance: simple inspection/cleaning, scrapers are easily accessible for servicing • CIP-compatible: suitable for recirculating cleaning/cleaning-in-place (CIP)

I will answer all your questions:

Anton Weidner

Tel: +49 5371 9409904

E-mail: a.weidner@me-trading.de

Whatsapp/Viber: +49 151 109 574 52

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